アウトリガー・コナ・リゾート&スパ
感謝祭のグランドビュッフェ
午後12時~午後8時
Savor a bountiful Thanksgiving feast filled with traditional favorites and island specialties.
Thanksgiving Grand Buffet at PIKO
2024年11月28日(木) | 12:00 - 8:00 pm
Adults $99.00 | Children (5-12) $49.50 | Children 4 and under free
Open to the public. Complimentary event parking available.
Reservations are required.
前菜
お野菜
Baby spinach, baby romaine, heirloom grape tomatoes, English cucumbers, radishes, croutons roasted beets, creamy goat cheese, candied macadamia nuts.
Choice of dressings: Papaya seed, Balsamic, Thousand Island, Caesar
フレッシュフルーツ
Pineapple, honeydew, cantaloupe, watermelon, strawberries, assorted berries, local fruit
輸入チーズと国産チーズ
Reyes Point Blue, brie en croute, smoked gouda, fontina, aged cheddar
塩漬肉の盛り合わせ
Prosciutto, capicola, salami, serrano ham, pickled vegetables
ロール&田舎風パン
Baked in-house served with roasted garlic hummus, whipped herb garlic butter
メインディッシュ
Fried Turkey Breast
Herb Giblet Gravy, Lilikoi Cranberry Sauce, Green Bean Casserole, Hamakua Mushroom Cream, Crispy Onions
Roasted Sweet Potatoes
Maple Bourbon Glaze, Caramelized Marshmallows
Baked Salmon
Lemon-Dill Aioli, Brulee Lemons
おばあちゃんのコーンブレッド・セージ・スタッフィング
ガーリック&パルメザン・スマッシュポテト
白ごはん
カービング・ステーション
Roasted Herb Turkey
Herb Giblet Gravy, Lilikoi Cranberry Sauce
Roasted Prime Rib
Au Jus and Creamed Horseradish
デザート
Chocolate Fountain
Strawberries, Marshmallows, Pretzels, Rice Crispies
Pumpkin Crunch
Apple Pie Stuffed Cupcakes
Kona Coffee Espresso Cookies
*Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
